Awareness Healing Food | Sunday, October 17, 24, 31 & November 7
15 in stock
Join chef Dario Tani in our Awareness Healing Food.
What you will learn on these courses: ~ About raw food diet ~ Food as medicine ~ What is fermented food ~ Why soaking and sprouting ~ What are enzymes? ~ Before you go to the market ~ How to organize your kitchen ~ Alternative ingredients ~ Why organic ~ Why local ~ Basic measurement standards ~ Alternative Ingredients ~ Equipment and tools ~ Soaking & activating nuts and seeds ~ Books and documentaries ~ Where to get local ingredients
Choose your date of preference:
Sunday, October 24 |Sunday, October 31 | Sunday, November 7